Khandvi
Delicate rolls of gram flour, seasoned with mustard seeds and garnished with coconut. (Priced for 1lb)
Farsan House
Savory Gujarati Farsan
Dhokla
Steamed savory cake made from fermented rice and chickpea flour, served with green chutney. (Priced for 1lb)
Kachori
(4) Deep-fried, spicy, green pea stuffed pastry
Khaman Dhokla
Savory, spongy steamed cake made from gram flour (besan), tempered with spices and curry leaves. (Priced for 1lb)
Fafda
A savory rectangular strip fried gram flour (besan), which is seasoned with spices like carom seeds (ajwain), turmeric, and black pepper. (Priced for 1lb)
Chorafali
A beloved crispy and airy Gujarati snack made with a mix of chickpea (besan) and black gram (urad dal) flours, sprinkled with a spice blend. (Priced for 1lb)
Mathiya
Crispy, deep-fried cracker with spices. (Priced for 1lb)
Samosa
(4) Fried stuffed pastry with a filling of a mixture of diced potatoes, onions, green peas, ginger, garlic, spices and green chillies.
Potato Vada
(4) Spicy mashed potato mixture coated with chickpea flour, which is then deep-fried and served with chutney.
Bhajiya
Deep fried Gujarati fritters. (Priced for 1lb)
Dal Vada
Crispy deep fried lentil fritters with a soft, spongy, and fluffy inside. Made with ginger, cilantro, onion, green chiles and spices. (Priced for 1lb)
Gujarati Specialities
Undhiyu
Mixed vegetable curry cooked with spices and served with puris, a traditional winter dish. (16oz)
Papdi No Lot
Also known as khichu, a popular Gujarati street food made from spiced and steamed rice flour dough. (16oz)
Sabudana Khichdi
A very popular dish of soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. (16oz)
Ringan Bateta nu Shaak
A delicious and flavorful dish of eggplant and potatoes in a spiced balanced curry. (16oz)
Bhinda nu Shaak
This shaak turns humble okra into a crispy, lightly, deliciously spiced delight. (16oz)
Tindora Bateta nu Shaak
Ivy Gourd Stir Fry with potatoes with Indian spices. This shaak makes is a delicious & healthy option. (16oz)
Papdi Ringan nu Shaak
A simple Gujarati shaak made with hyacinth beans, eggplant and a little garlic and basic Indian spices. (16oz)
Fangavela Maag
This sprout moong bean is very easy, healthy and delicious shaak made with Indian spices. The sprouts are rich of Folic acid, Fibre, Potassium, natural estrogen, antioxidant, Vitamin A, B, C & E, and Fatty acids. (16oz)
Sukhi Bhaji
Sukhi Bhaji is a dry potato shaak made with boiled potatoes, green chillies, garlic, onion, and Indian spices. (16oz)
Dudhi Chana nu Shaak
Dudhi chana is a typical Gujarati shaak made with dudhi (bottle gourd), chana dal, tomatoes and Indian spices. (16oz)
Bharela Ringan Bateta nu Shaak
A traditional Gujarati curry featuring small eggplants (ringan) and potatoes (batata) stuffed with a savory mixture of peanuts, spices, and besan. (16oz)
Dal Dhokli
Wheat flour noodles cooked in spiced lentil soup, a comforting and hearty dish. (16oz)
Bateta Dungri nu Shaak
A simple Gujarati shaak made with potatoes and onions in a gravy with basic Indian spices. (16oz)
Gujarati Whole Green Moong Dal
A delicious Gujarati dal made with whole green moong beans. (16oz)
Rice Dishes
Vaghareli Khichdi
A delicious concoction of rice and lentils cooked with aromatics, vegetables, and spices. (16oz)
Plain Khichdi
A healthy Indian dish made with rice and moong lentils. (16oz)
Gujarati Pulao Rice
Pulao is a rice dish made with rice, spices, vegetables & herbs. (16oz)
Plain Rice
Plain Basmati Rice with clove spice. (16oz)
Sweet Treats
Boondi Laddu
Traditional Indian sweet made from tiny pearls of fried gram flour (boondi) soaked in a sugar syrup and shaped into balls. (Priced per 1lb)
Jalebi
Spiral-shaped, deep-fried sweet soaked in sugar syrup. (Priced per 1lb)
Mohanthal
A traditional Indian sweet fudge made from gram flour (besan), ghee (clarified butter), and sugar. (Priced per 1lb)
Sides
Kadhi
A sweet tangy yogurt-based soup made with gram flour, spices, herbs and seasonings. (16oz)
Chaas
A refreshing yogurt-based drink made by blending yogurt and cold water with various spices and herbs. (16oz)
Green Chutney
A versatile, vibrant, and tangy Indian condiment made primarily from fresh cilantro and mint. (16oz)
Tamarind Chutney
A sweet and tangy versatile sauce used for dipping. (16oz)
Thepla
Spiced flatbread made with whole wheat flour and fenugreek leaves, perfect for any meal. (Priced per 10)
Mug ni Chutti Dal
A side dish made with yellow moong dal and a basic tadka of Indian spices.
Tikhi Bhakri
Tikhi Bhakri is a popular spiced Gujarati wheat flatbread. (5 bhakris per order)
Plain Bhakri
Bhakri is a popular Gujarati wheat flatbread. (5 bhakris per order)